THE IDEAL APERITIF!
“Il Ciaret”, is the trade name of our Piedmont Rosato DOC. Our Chiaretto is obtained by a soft pressing of the fresia grape, followed by a short maceration and fermentation at low temperature.
With its fruity aroma, this fresh and young wine is ideal with snacks, cured meats and appetizers in the company of friends. The ideal aperitif!
Wine: Piedmont Rosé.
DOC – Controlled Denomination of Origin
Grape Variety: 100% Freisa.
Vineyards: Commune of Roatto, Montagnetta hill; Commune of San Paolo Solbrito, Ronchi hill;
Harvest: by hand in September.
Vinification: the grapes are destemmed and crushed followed by maceration for a short time on the skins and then pressed. Fermentation of the clean must takes place for about 20 days at 16°C, and then it is left to settle on the lees. The wine is cold-stabilized and bottled in February.
Colour: cherry red.
Nose: fruity bouquet of cherry and orange.
Palate: slightly lively, pleasant, fresh and well-balanced. A ready-to-enjoy wine, to be served preferably in the summer months.
ideal for quick snacks, picnics, cold meat and all kinds of entrèes, fish. A perfect aperitif.
Serve at 10° – 12°C